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Stoveport consolidates menus, aggregator tickets, prep timing, and per-brand margin into a single operating console built for owner-operators managing multiple concepts out of one kitchen.
Request a demo ↗Consolidate DoorDash, Uber Eats, and Grubhub orders into one expo screen with automatic prep-station assignment and firing sequence.
Push price, hours, and 86'd items across every brand and marketplace at once. No more editing seven dashboards before the dinner rush.
See contribution margin by concept, daypart, and platform. Identify which virtual brand actually earns its shelf space.
Forecast covers by hour, generate prep lists, and align staff seats to projected ticket volume across concurrent brands.
Automated cook-temp logs, allergen manifests, and marketplace audit exports kept current for every jurisdiction you operate in.
Match aggregator payouts to fired tickets and flag chargebacks, missing items, and commission discrepancies automatically.
Field reports
“Before Stoveport we edited five aggregator dashboards every morning. Now menu changes take one action and our expo screen stopped dropping tickets during peak. Order accuracy is up and comps are down.”
“The per-brand margin view told us one of our four concepts was losing money on every ticket. We cut it, reallocated the seats, and lifted total contribution the same week.”
“Reconciliation used to eat a full day each week. Stoveport flags the discrepancies and exports the audit trail. Our bookkeeper stopped asking me for screenshots.”
Rates
For a single kitchen running one to three virtual brands.
For growing operators scaling concepts across locations.
For franchise networks and kitchen aggregators.